Description
Dough Ball Machine (Double Waram Model)
The Shree Hari Dough Ball Machine (Double Waram) is a high-performance machine for automatic dough processing. This dough ball machine produces uniform dough balls quickly and efficiently.
This dough ball machine is widely used in hotels, restaurants, bakeries, and catering services. It helps reduce manual work and saves time in food preparation.
The machine comes with a double waram system. Because of this, it provides faster output. It also ensures consistent dough ball size.
The machine is made with a strong stainless steel body. Therefore, it ensures hygienic processing and long service life. It is suitable for continuous use.
In addition, the dough ball machine is easy to operate and maintain. It can be used for chapati, roti, puri, and bakery dough. This makes it useful for different applications.
The machine has a compact and stable design. Because of this, it runs smoothly without vibration. It is ideal for businesses that need high production.
You can also explore our Chapati Making Machines and Food Processing Machines for more solutions.
To learn more about dough preparation, visit:
https://en.wikipedia.org/wiki/Dough
Key Features of Dough Ball Machine
✔ Double waram system for high productivity
✔ Produces uniform dough balls
✔ Stainless steel body for hygiene
✔ High production capacity
✔ Compact and durable design
✔ Easy to operate and maintain
Technical Specifications
| Specification | Details |
|---|---|
| Model | DW 2 |
| Size | 38 × 22 × 38 Inch |
| Machine Weight | 90 – 93 Kg |
| Production Capacity | 2500 – 6000 Pieces / Hour |
| Bowl Capacity | 4 – 5 Kg |
| Motor | 1 HP (Single Phase) |




